Tuesday, July 6, 2010

S'mores Stuffed Brownies

Ummm...YUM!  Run, don't walk, to the kitchen to make these!


1 box of your favorite brownie mix
4 1/2 full Graham Crackers
3 1/2 Full size Hershey’s Bars
16 large marshmallows

  1. Preheat oven to 350 degrees F.  
  2. Prepare brownie mix according to package directions.  
  3. Line foil into an 8×8 inch baking pan and spray generously with cooking spray.  
  4.  Pour half the brownie batter into lined pan.  Layer graham crackers over brownies following Hershey Bars and marshmallows.  Pour remaining brownie batter over marshmallows.  
  5. Bake for 40-45 minutes or until toothpick comes mostly clean from center.  
  6. Remove from oven and let cool completely.  Carefully remove foil and brownies from pan.  Peel any foil from away from edges and cut into squares.
12 brownies

I think my pan was a 9x9, I ended up with 16 brownies.  The middle stuff is the best, especially when it's still a little gooey.

Thank you for the recipe Picky Palate.

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